I got this pancake recipe from Roof With a View recently. I made them for dinner recently on a cold, snowy night and it was a hit with my family. They are so easy to whip up and they are so yummy and filling. I have said sayonara to Bisquick! Next to my Daddy's famous pancakes, these are SO good!
Firehouse Pancakes
Servings: 4-6
1 1/3 cups milk
2 eggs, slightly beaten
1 stick (1/2 cup) butter, melted
2 cups sifted all -purpose flour
1 cup confectioners' sugar
4 tablespoons baking powder
1/2 teaspoon salt
Vegetable oil
2 eggs, slightly beaten
1 stick (1/2 cup) butter, melted
2 cups sifted all -purpose flour
1 cup confectioners' sugar
4 tablespoons baking powder
1/2 teaspoon salt
Vegetable oil
*Mix the milk, eggs, and butter in a small bowl. In another bowl, combine the flour, sugar, baking powder, and salt. Stir the milk mixture into the flour mixture until moistened.
*Heat a lightly oiled griddle until hot. Spoon the mixture onto the griddle by ¼ cups and cook until bubbles appear evenly over the top of each pancake. Turn; cook on the second side until golden. Repeat until all the batter is used up.
*Heat a lightly oiled griddle until hot. Spoon the mixture onto the griddle by ¼ cups and cook until bubbles appear evenly over the top of each pancake. Turn; cook on the second side until golden. Repeat until all the batter is used up.
-Nick SantimauroLadder 166, F.D.N.Y.
3 comments:
YUUUUUUMMMMYYY!!!! I need to send you the recipe for YUMMY bacon to go w/ it. I'll just post it.
Scott and Anna are making these tomorrow morning!!
Glad you have this recipe posted -- This came from a cookbook made by a munch of firemen in the 80s.
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