Monday, October 20, 2008

Fresh Apple Cake

This recipe is from my friend and neighbor Cathy. Cathy is the best cook ever! Any and every recipe I've ever made from Cathy is wonderful. Enjoy!!

3 eggs
1 1/2 Cup Oil
2 Cups Sugar

3 Cups Flour
1 teaspoon soda
1 teaspoon cinnamon
1 teaspoon salt

2 teaspoons vanilla
3 Cups peeled and chopped apples
1 Cup chopped nuts - optional

Mix eggs, oil, and sugar. Blend well. Add dry ingredients and blend well. Add vanilla, apples and nuts. Blend. Bake in greased/floured 10" Tube Pan @ 350 degrees for approx. 1 1/4 hours.

1 Cup Brown Sugar
1/4 Cup Milk
1 Stick Butter

Mix. Boil for 2 minutes. Pour over warm cake. Cool in Pan.


Donna said...

YUM, Nancy! That sounds very good! I will have to make it soon.

Chandra said...

OK, I made it and it was truly amazing. It must be warm though!